Honey Ham Heating Instruction

Honey Glazed hams are wonderful served at room temperature. If you would like to heat follow these instructions. Prior to heating a whole or half ham let it get to room temperature first. Remove from refrigerator wrap in foil and let sit about 45 min. Place the ham in a preheated 250 degrees oven for about 10 mins. a pound. Just heat through (DO NOT BAKE) as your ham is fully cooked. For just a few slices heat in microwave to take the chill off. Honey Hams may be kept in refrigerator 3-4 days. If you plan to keep longer hams freeze very well.


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Sniders Family Meats
4421 South Harrison Blvd.
Ogden, UT 84403 US
Email: snidersmeats@msn.com
801-479-6453
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